News

Essential Mallorca Awards

Somos uno de los ganadores de la III Edición de los premios Essentially Mallorca en la categoría "Mejor Esencia de Mallorca". ¡Agradecemos a todos y nos sentimos halagados por el reconocimiento!  

Falstaff Shortlist 06/2020

Nuestros vinos volvieron a formar parte de la Shortlist de Falstaff. Estamos particularmente complacidos con la calificación del Artist. ¡Con 95 puntos ya cuenta entre los clásicos y es uno de los mejores de su tipo!

134th abcMallorca Best Addresses 2020

¡Estamos felices de ser una de las 134 mejores direcciones de Mallorca 2020! Nos encuentras en la página 104-105

Gastronòmicament probó nuestra Ventum

Vinícola, la secció de vins i licors de Gastronòmicament us ofereix una tria seleccionada de les novetats i propotes més destacades de l'actualitat

Premios de la Biofach 2020

Tres de nuestros vinos se exhibirán en la zona de degustación premiada entre los mejores vinos de la feria. ¡Nos conmueve en particular el hecho de que nuestro Ventum fue elegido como el mejor vino tinto español de la feria!
-Can Axartell-Wein-10

“Bebe más vino bueno y natural”

El blog de vinos "Drunkenmonday" pregunta por Hans-Peter Schwarzkopf

Nuestro Facebook Feed

CAN AXARTELL
CAN AXARTELL22/07/2021 @ 14:55
Did you know that our Corum (white) and Terrum and Ventum (red) wines offer a more serious complexity enhanced by extended barrel ageing? The white wine is matured in large fuder barrels and the reds in French barriques.

Have you tried any of our food-friendly range of wines?

#CanAxartell #MetodeGravitat #AgeingWine
CAN AXARTELL
CAN AXARTELL20/07/2021 @ 16:13
Summer evenings are made for chilled Rosé wine with good company. It’ll be extra special if you have a bottle of our Rosado! 🙌

📸 portpetitrestaurant (IG)
CAN AXARTELL
CAN AXARTELL19/07/2021 @ 10:14
The journey the humble grape takes to become great wine is a long and delicate one. It takes principles, patience, expertise, and most of all, respect and that’s one thing we at Can Axartell understand fully as a team.

If you’re interested in how our wines taste but more importantly, how they are made, then why not take a trip to visit our beautiful bodega? DM us or visit the link for more information > https://bit.ly/3wOtt3b
CAN AXARTELL
CAN AXARTELL14/07/2021 @ 15:49
Most estates use pumps to move the young wine from one stage to the next. We take a different approach and that is by relying on the gentle and natural forces of gravity to assist with all stages of winemaking.

It’s called Mètode Gravetat or the gravity method. Why do we do this? It’s because, in the end, we are rewarded with aromas that would otherwise be lost during pumping.

You can experience this during your visit to our bodega. Send us a message or visit the link > https://bit.ly/3wbPo4a
CAN AXARTELL
CAN AXARTELL13/07/2021 @ 16:09
How do you like your Rosé? We like ours slightly chilled, ready to be enjoyed on a warm summer's day.

Our Rosado is pleasant and delicate in character, inviting for any occasion.

Will you be opening a bottle this evening?

📸 vinamigos_ (IG)
CAN AXARTELL
CAN AXARTELL08/07/2021 @ 15:10
Our estate is unlike any other in Mallorca, in that it harmoniously integrates into the landscape, traditions and culture of the island.

Nuestro Twitter Feed

23/07/2021 @ 13:12
#Summer evenings are made for chilled #Rosé wine with good company. It’ll be extra special if you have a bottle of our Rosado! 🙌

📸 portpetitrestaurant (IG) https://t.co/lYMpUxBzg9
CanAxartell photo
21/07/2021 @ 13:08
Did you know that our Corum (white) and Terrum and Ventum (red) wines offer a more serious complexity enhanced by extended barrel ageing? The white wine is matured in large fuder barrels and the reds in French barriques.

Have you tried any of our food-friendly range of #wines? https://t.co/Qmx6YulSiV
CanAxartell photo
20/07/2021 @ 10:26
The journey the humble grape takes to become great #wine is a long and delicate one. It takes principles, patience, expertise, and most of all, respect and that’s one thing we at Can Axartell understand fully as a team. 1/2 https://t.co/BOc3visCeF CanAxartell photo
16/07/2021 @ 8:26
The Artist is our special edition wine which we produce in small batches that features a label painted by popular Spanish artist Dionís Bennàssar, who hails from Pollença. 1/2 https://t.co/aAvYXQRGD3 CanAxartell photo
13/07/2021 @ 7:27
Most estates use pumps to move young wine from one stage to the next. We take a different approach & that's by relying on the gentle and natural forces of gravity to assist with all stages of #winemaking.

It’s called Mètode Gravetat or the gravity method. Why do we do this? 1/2 https://t.co/OffKLI4lUR
CanAxartell photo
09/07/2021 @ 12:45
What are your evening plans this weekend? If it involves a delicious meaty dish like this with a glass of our Tinto, then you’re definitely in our good books 😉🍷

📸 agustimascaro (IG) https://t.co/YfgoNLHx7J
CanAxartell photo